今天晚上跟另一半到旺角覓食，發現了這間食店。看它們像新裝修，加上不用等候的關係，我們便鼓起勇氣嘗試這間日本食店 - 何故我說是鼓起勇氣呢？需知道，現在想找尋保持水準的食店確是難事。
進入店內發現頗為擠迫，尤其是迴轉壽司吧台位置；可幸我們可選擇坐二人枱，還算舒適。挑選食物，當然以壽司為主，另外加上一個肥牛火煱、毛豆、泡菜及炸生蠔。壽司的質素不錯，魚生很新鮮，醋飯的味道也很適中；至於款式選擇亦很多，推介壽司是帆立貝壽司 - 那片帆立貝令人一試難忘啊！
此外，炸生蠔算是不錯，它的脆不太厚也不太實，但略為油膩了一點。毛豆，不過不失；但泡菜及肥牛火煱卻不叫也罷！那個泡菜味道很淡，只辣不香；至於肥牛火煱，湯底很淡，到來時那兩件肥牛已變全熟了。
總結是，海壽司的價錢不太貴，但除了壽司之外，其他食品卻有待改進。
海壽司Susea Sushi旺角亞皆老街36-38號龍飛大廈地下至一樓
電話: 23913708
1 comment:
wai, next time when we eat in MK, I bring u to a pretty new shanghainese restaurant ar. it's opposite to the back of Pioneer center, 2/F, called 'Yung Fook'. their food gai ho mai and there is very clean and tidy, not much ppl know there, so easy to get a table. the prx for dish is ard $40-50, we can choose set,plus 'tea fee', dinner +10%, lunch/tea ng sai +10%. lunch set very good deal: most are $25 + $3 tea fee, inc 1 dish, 2 bowl of white rice or 1 bowl of vegie rice, + chi soup.
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